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Keeping your air fryer spotless not only makes your meals taste better but also extends the life of your appliance. In this quick guide, you’ll learn how to clean an air fryer without damaging it — using simple household items and a few easy steps.
Before anything else, make sure the air fryer is completely unplugged and cool to the touch. Cleaning a hot unit can cause burns or damage to the non-stick coating.
Take out the basket and tray, then soak them in warm, soapy water for about 10 minutes. This helps loosen stuck-on grease and food bits. For stubborn residue, use a soft sponge — never metal scouring pads, which can scratch the surface.
Use a damp microfiber cloth or soft sponge to gently clean the interior. Avoid pouring water directly inside. Instead, spray mild dish soap on the cloth, wipe carefully, and follow up with a dry towel.
Flip your air fryer upside down (if safe to do so) and clean the heating element using a soft brush or a slightly damp cloth. Make sure it’s dry before plugging the unit back in.
Finally, wipe down the exterior of your air fryer with a damp cloth. Avoid harsh chemicals that might damage the finish. Once all parts are dry, reassemble and store your air fryer for its next delicious use.
If you’re in the market for a new model, check out our detailed reviews of today’s top air fryers:
Or explore our full guide to the best air fryers for family meals in 2025.
Keep your appliance clean, and it will reward you with years of crispy, healthy cooking!
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